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Roast Beef for Sandwiches

Name: Roast Beef for Sandwiches
Cook time: 60 min
Total time: 60 min
Yield: 4 servings
Ingredients: 1 kg Roasting beef joint; 1/2 tsp Oregano; 1 tsp Thyme; 1/2 tsp Pepper; 1/2 tsp Garlic granules; 1/2 tsp Onion granules; 1/2 tsp Paprika; 1-1 1/2 tsp Salt

This get ahead prep makes the week so smooth- use the thinly sliced beef for sandwiches and cut up the thicker bits for stir-fries and meat bases recipes!

Cook

1h

Ingredients

Method

Turn cooking mode on

Step 1

Bring beef to room temperature for 1 hour.

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For

4

M

I

1

kg

Roasting beef joint

1/2

tsp

Oregano

1

tsp

Thyme

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Cook along with all of our recipes

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Notes

I used the thinner slices for sandwiches, I’m never great at cutting thin slices, so the thicker pieces I removed the sinus and diced into chunks and also used in a stirfry and pasta dish!

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Roast Beef for Sandwiches

This get ahead prep makes the week so smooth- use the thinly sliced beef for sandwiches and cut up the thicker bits for stir-fries and meat bases recipes!

Cook

1h

Ingredients

Method

Turn cooking mode on

Step 1

Bring beef to room temperature for 1 hour.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

1

kg

Roasting beef joint

1/2

tsp

Oregano

1

tsp

Thyme

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.