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Easy Brioche Rolls

Easy, quick and delicious homemade, recipe can be easily doubled.

Cook

1h 30m

Ingredients

Method

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Step 1

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For

6

M

I

300

g

Strong bread flour

3/4

tspn

Salt

50

g

Melted butter

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Notes

Ensure your milk and water are warm but not hot to help the yeast activate properly. You can substitute sesame seeds with poppy seeds or leave them plain. These rolls are best enjoyed fresh but can be stored in an airtight container for up to 2 days.

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Alison P

20 days ago

An absolutely phenomenal recipe! Easy to follow and the result photo speaks for itself! Delighted with how these have turned out!

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Jade

19 days ago

Thrilled to hear that, Alison! So glad you loved the recipe and your rolls look amazing! 🙌

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Alison P

20 days ago

Amazing recipe! Huge thanks to Jade for making this app so simple to use! Highlight for me is each stage has ingredients required (& quantity) for that stage! Genius! These Brioche buns are absolutely delicious! I used recipe for 6 but made 4!

Like

Reply

Cancel

Jade

19 days ago

Thanks, Alison! I'm thrilled you loved the recipe and found the app intuitive. Enjoy those extra-large buns! 😊

Like

Reply

Cancel

homepage-image

Easy Brioche Rolls

Easy, quick and delicious homemade, recipe can be easily doubled.

Cook

1h 30m

Ingredients

Method

Turn cooking mode on

Step 1

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

6

M

I

300

g

Strong bread flour

3/4

tspn

Salt

50

g

Melted butter

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Ensure your milk and water are warm but not hot to help the yeast activate properly. You can substitute sesame seeds with poppy seeds or leave them plain. These rolls are best enjoyed fresh but can be stored in an airtight container for up to 2 days.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Alison P

20 days ago

An absolutely phenomenal recipe! Easy to follow and the result photo speaks for itself! Delighted with how these have turned out!

Like

Reply

Cancel

Jade

19 days ago

Thrilled to hear that, Alison! So glad you loved the recipe and your rolls look amazing! 🙌

Like

Reply

Cancel

Alison P

20 days ago

Amazing recipe! Huge thanks to Jade for making this app so simple to use! Highlight for me is each stage has ingredients required (& quantity) for that stage! Genius! These Brioche buns are absolutely delicious! I used recipe for 6 but made 4!

Like

Reply

Cancel

Jade

19 days ago

Thanks, Alison! I'm thrilled you loved the recipe and found the app intuitive. Enjoy those extra-large buns! 😊

Like

Reply

Cancel