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Chicken Adobo

With sticky rice.

Cook

40m

Ingredients

Method

Turn cooking mode on

Step 1

Heat oil in a large pan and brown the chicken thighs on both sides, remove and leave aside.

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For

4

M

I

6-8

Chicken thighs, bone in/skin on

1

Onion, sliced

8

Garlic cloves, peeled

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Notes

As always the recipe will be added to the website today under ‘chicken’ and ‘takeaway’ sections of the website!

Much love,
Jade x

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homepage-image

Chicken Adobo

With sticky rice.

Cook

40m

Ingredients

Method

Turn cooking mode on

Step 1

Heat oil in a large pan and brown the chicken thighs on both sides, remove and leave aside.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

6-8

Chicken thighs, bone in/skin on

1

Onion, sliced

8

Garlic cloves, peeled

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

As always the recipe will be added to the website today under ‘chicken’ and ‘takeaway’ sections of the website!

Much love,
Jade x

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel