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Cook
30m
Ingredients
Method
Turn cooking mode on
Step 1
Combine the flour, eggs, milk and salt in a bowl. Use a hand-blender (or whisk) to blend into a smooth, lump-free batter. No need for long rest — just until smooth. (Some people rest it a little, but not essential.)
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For
12
M
I
1
mug
Plain flour (cup)
1
mug
Eggs, crack eggs into the mug until it’s full
1
mug
Milk
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Cook
30m
Ingredients
Method
Turn cooking mode on
Step 1
Combine the flour, eggs, milk and salt in a bowl. Use a hand-blender (or whisk) to blend into a smooth, lump-free batter. No need for long rest — just until smooth. (Some people rest it a little, but not essential.)
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
12
M
I
1
mug
Plain flour (cup)
1
mug
Eggs, crack eggs into the mug until it’s full
1
mug
Milk
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
