Your cart is empty
Cook
3h 20m
Ingredients
Method
Turn cooking mode on
Step 1
Melt butter in a large pan. Add onions, garlic, bay leaves, and thyme, then cook for 5 minutes to soften.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
6
Red onions, thinly sliced
25
g
Butter
20
ml
Olive oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Cook
3h 20m
Ingredients
Method
Turn cooking mode on
Step 1
Melt butter in a large pan. Add onions, garlic, bay leaves, and thyme, then cook for 5 minutes to soften.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
6
Red onions, thinly sliced
25
g
Butter
20
ml
Olive oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
