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For
6
M
I
500
g
Pork shoulder, cubed
1/2
tsp
Dried sage
1/2
tsp
Dried thyme
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Jane T
21 days ago
Recommend reheating in an air fryer, but even better eaten freshly made
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Jade
20 days ago
Thanks, Jane! Freshly made is always a winner! Great air fryer tip 😊
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Cook
30m
Ingredients
Method
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
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For
6
M
I
500
g
Pork shoulder, cubed
1/2
tsp
Dried sage
1/2
tsp
Dried thyme
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
J
Jane T
21 days ago
Recommend reheating in an air fryer, but even better eaten freshly made
Like
Reply
Cancel
Jade
20 days ago
Thanks, Jane! Freshly made is always a winner! Great air fryer tip 😊
Like
Reply
Cancel
