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Prep
2h
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For
1
M
I
520
g
Plain flour
1
tsp
Flaky salt
290
g
Butter, very cold (straight from the fridge), cut into 1-inch cubes
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Prep
2h
Ingredients
Method
Turn cooking mode on
Step 1
Access all recipes now
Cook along with all of our recipes
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For
1
M
I
520
g
Plain flour
1
tsp
Flaky salt
290
g
Butter, very cold (straight from the fridge), cut into 1-inch cubes
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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Only visible to you
Made it?
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