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One-Tray Curry Chicken & Rice with Masala Roasted Squash

Name: One-Tray Curry Chicken & Rice with Masala Roasted Squash
Cook time: 55 min
Total time: 55 min
Yield: 4 servings
Ingredients: 600 g Chicken drum fillets; 2 White onions; 1 mug Basmati rice; 2 mug Chicken stock; 1 tsp Olive oil; 1 tsp Garlic granules; 1 tsp Ginger granules; 1 tsp Coriander; 1 tsp Cumin; 2 tsp Garam masala; 1 tbsp Tomato purée; 1 tbsp Honey; 1/2 tsp Salt; 1 Butternut squash; 1 tbsp Olive oil; 2 tbsp Mild curry powder; 1/2 tsp Flaky salt

Fragrant curry chicken baked with fluffy basmati rice, served with sweet, caramelised masala roasted squash 🍛🔥 Comfort food on a budget.

Cook

55m

Ingredients

Method

Turn cooking mode on

Step 1

Remove the white sinew from the chicken drum fillets using kitchen roll and a fork, or pliers if it is stubborn.

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For

4

M

I

600

g

Chicken drum fillets

2

White onions, 1 finely diced, 1 roughly chopped

1

mug

Basmati rice

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One-Tray Curry Chicken & Rice with Masala Roasted Squash

Fragrant curry chicken baked with fluffy basmati rice, served with sweet, caramelised masala roasted squash 🍛🔥 Comfort food on a budget.

Cook

55m

Ingredients

Method

Turn cooking mode on

Step 1

Remove the white sinew from the chicken drum fillets using kitchen roll and a fork, or pliers if it is stubborn.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

600

g

Chicken drum fillets

2

White onions, 1 finely diced, 1 roughly chopped

1

mug

Basmati rice

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.