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Lemon Sage & Garlic Roasted Chicken

Name: Lemon Sage & Garlic Roasted Chicken
Cook time: 70 min
Total time: 70 min
Yield: 4 servings
Ingredients: 1.5-1.8 kg Whole chicken; 1 large Garlic clove; 5-6 Sage leaves; 1 tbsp Preserved lemon; 1 tsp Lemon zest; 2 tbsp Butter; 1 tbsp Olive oil; 1 tsp Black pepper; 1 Red onion; 2 Yellow peppers; 150 g Green lentils; 1 tin Cannellini beans; 500 ml Chicken stock; 1 Garlic clove; 4 Sage leaves

Happy Sunday ❤️ This is my ideal lazy Sunday dish which packs a punch of glorious homely, hearty flavours. It’s essential that you mop up that chicken broth with some crusty bread.

Cook

1h 10m

Ingredients

Method

Turn cooking mode on

Step 1

Firstly make your flavoured butter with the oil, butter, garlic, sage, lemon and black pepper. Leave aside ready for the chicken.

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For

4

M

I

1.5-1.8

kg

Whole chicken

1

large

Garlic clove, fine grated

5-6

Sage leaves, finely diced

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Notes

If you aren’t a fan of sage, rosemary or thyme will also work well.

Ensure you have a large deep baking tray for this dish!

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Lemon Sage & Garlic Roasted Chicken

Happy Sunday ❤️ This is my ideal lazy Sunday dish which packs a punch of glorious homely, hearty flavours. It’s essential that you mop up that chicken broth with some crusty bread.

Cook

1h 10m

Ingredients

Method

Turn cooking mode on

Step 1

Firstly make your flavoured butter with the oil, butter, garlic, sage, lemon and black pepper. Leave aside ready for the chicken.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

4

M

I

1.5-1.8

kg

Whole chicken

1

large

Garlic clove, fine grated

5-6

Sage leaves, finely diced

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.